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3. POULTRY
We stock a range of chook and turkey food from starter crumbles to
broiler finisher pellets as well as shell grit, meat meal, feeders
and drinkers and sprays and wormers. Everything you need for your
poultry!
3.1 LAYING MASH
Complete feed for laying hens.
This product contains no restricted animal material and
consists entirely of cracked natural grains from the Darling
Downs
Directions for use:
Suitable to be used as a complete feed for laying hens. Feed
approximately handful per hen per day. Always ensure that clean
fresh water is available.
Analysis:
Maximum Crude Protein 15 %
Maximum Crude Fibre 15 %
Contents:
Cracked Sorghum, Rolled Barley, Cracked Corn, Cracked Wheat, Whole
Wheat, Black Sunflower, Full Fat Soya meal, Cal-grit and
Molasses.
Store in a cool, dry place.
3.2 COARSE GRAIN MIX
Grain mix for feed to all livestock and birds
This product contains no restricted animal material and
consists entirely of cracked natural grains from the Darling
Downs.
A mix of barley, wheat, oats, sorghum, black sunflower and cracked
corn.
Directions for use:
Quantities depend entirely on the type of animal for which the feed
is intended. If you are in any doubt, call our office for
assistance. Always ensure that clean fresh water is available for
the animals being fed.
Analysis:
Maximum Crude Protein 10%
Maximum Crude Fibre 7%
Contents:
Sorghum, Barley, Corn, Wheat, Black Sunflower, Oats
and Corn Oil
Store in a cool, dry place.
3.3 MOLASSED CRACKED MIXED
GRAIN
Grain mix for feed to all livestock and poultry
This product contains no restricted animal material.
Directions for use:
Quantities depend entirely on the type of animal for which the feed
is intended. If you are in any doubt, call our office for
assistance. Always ensure that clean fresh water is available for
the animals being fed.
Analysis:
Maximum Crude Protein 15 %
Maximum Crude Fibre 14%
Contents:
Cracked Sorghum, Rolled Barley, Cracked Corn, Cracked Wheat, Whole
Wheat, Black Sunflower, pelletised grain mix and Molasses.
Store in a cool, dry place.
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